THE FOUNDATION BEHIND EVERY BRANCH

One kitchen. A consistent Tiki experience.

Our central kitchen and supply model supports Tiki franchise branches with standardised preparations, signature recipes and branded packaging. This programme is dedicated exclusively to our franchise network.

Central kitchen concept

One kitchen. A consistent Tiki experience.

Seafood preparations, sauces, signature mixes and packaging work together with training, handling guidance and cold-chain planning. Product specifications and local supply arrangements are reviewed for each market before opening.

Operating standardsBrand packaging
food

Tiki preparations & recipes

Our central kitchen and supply model supports Tiki franchise branches with standardised preparations, signature recipes and branded packaging. This programme is dedicated exclusively to our franchise network.

packaging

Packaging & identity

Our central kitchen and supply model supports Tiki franchise branches with standardised preparations, signature recipes and branded packaging. This programme is dedicated exclusively to our franchise network.

supply

Supply & cold chain

Our central kitchen and supply model supports Tiki franchise branches with standardised preparations, signature recipes and branded packaging. This programme is dedicated exclusively to our franchise network.

GROW WITH TIKI

Bring the Tiki world to your market.

Become a partner